02.27.25
All your Americana comfort food cravings are covered at Spark, a cheery burger and custard shop that first opened in Oklahoma City's Scissortail Park before adding two more locations in town. The burgers and crinkle-cut fries have their own cult followings, but save room for dessert — rich and velvety frozen custard made from local dairy, produced in a state-of-the-art Stoelting machine, and available in chocolate, vanilla, and a rotating flavor of the month. Made with less air than ice cream, ensuring a creamier texture, and served at a slightly warmer temperature so as not to numb the taste buds, rotating flavors include Red Velvet in February, Mint Chocolate Chip in March, Lemon Poppy Seed in April, and Cookie Butter in December. Read the full list HERE.